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Easter Ledge Pudding With Medieval Food Ingredients

February 17, 2018 · by Shelagh ·

Bistort, a medieval herb

My passion for medieval food has led to some interesting conversations with people over the years. I was recently invited to a friend's birthday celebration dinner and during a conversation with another guest we realised we shared an interest in old recipes. I mentioned one of my favourite medieval recipes - a dandelion salad - and how my … [Read more...]

Filed Under: Herbs · Tagged: bistort, Easter ledges, medieval pudding

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Medieval Recipes

Medieval recipes demonstrate the extremes of food in medieval times. From exotic dishes at medieval banquets to the simple food of the average family. Some foods were on every daily menu such as vegetables, medieval herbs and meat. My medieval food page delves into the history.
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